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Chefs/Cooks
Salary Comparison
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$63,518 /yr
Median Average:
$63,518
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Chefs/Cooks Salaries
How much do Chefs/Cooks earn in United States? The average salary of Chefs/Cooks is $63,518 in United States
$63,518 /yr
Last updated February 09 2024
The average pay range for Chefs/Cooks is between $60K and $70K.
Salaries vary from a low of $40K up to $100K per year.
The average number of Chefs/Cooks roles advertised per month is 4 in United States
between May 2023 and September 2023.
What are the most common skills required to be a Chefs/Cooks? The most common skills required for a Chefs/Cooks are:
Restaurant
Cooking
Planning
Security
Desserts
Sandwiches
Plating
Sanitation
Ordering
Cleanliness
See all 30 skills
These skills are most commonly found in Chefs/Cooks job advertisements and position descriptions.
Last updated July 31 2020
Which recruitment agencies have the largest number of Hospitality & Tourism roles in United States?
See which recruitment agencies advertise the most Hospitality & Tourism roles.
See what salaries they paid for Hospitality & Tourism in United States.
See how they compare to the average Hospitality & Tourism salary of $63,596.
Cove Tavern
Virginia Beach (100%)
|
54
$15K-$15K (($48,596)) |
$15K-$15K
(($48,596)) |
Round1
Milwaukee (28%), Lincoln (19%), Providence (17%), Reno (14%)
+2 others
|
36
$32K-$37K (($28,668)) |
$32K-$37K
(($28,668)) |
Din Tai Fung
Los Angeles (53%), Seattle (47%)
|
34
$97K-$131K ($50,570) |
$97K-$131K
($50,570) |
Connect-Restaurants
Houston (30%), Fort Worth (27%), Plano (27%), Dallas (17%)
|
30
$35K-$41K (($25,471)) |
$35K-$41K
(($25,471)) |
Chick-fil-A at North Hills In-Line
Raleigh (100%)
|
22
$15K-$21K (($44,930)) |
$15K-$21K
(($44,930)) |
Last Updated July 29 2020
How many years does it take to become a Assistant Kitchen Manager?
Most candidates undertake an average of 1 years Hospitality & Tourism prior to being appointed as a Assistant Kitchen Manager.
Average Hospitality & Tourism required to become a Assistant Kitchen Manager
Last updated May 08 2024
Most candidates have on average 2 years working experience prior to becoming a Assistant Kitchen Manager.
Average Hospitality & Tourism required to become a Assistant Kitchen Manager
Last updated May 08 2024
Where are Chefs/Cooks in United States sourced from?
Chefs/Cooks are sourced from
these companies
these companies
Domino's Pizza | |
Outback Steakhouse | |
Meals On Wheels | |
O'Brien Group | |
YMCA |
Chefs/Cooks are sourced in United States are most likely to be sourced from these schools
Marist College | |
International Career Institute | |
Lincoln College | |
Louisiana State University | |
Massachusetts Institute of Technology |
Last updated May 12 2024
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